ServSafe Food Handler Part 2 Quiz

After which activity must food handlers wash their hands?

• Putting on gloves

• Serving customers

• Applying hand antiseptic

• Clearing tables

What should food handlers do after prepping food and before using the restroom?

• Wash their hands

• Take off their hats

• Change their gloves

• Take off their aprons

Which piece of jewelry can be worn on a food handler's hand or arm?

• Watch

• Diamond ring

• Plain band ring

• Medical bracelet

When should hand antiseptics be used?

• After washing hands

• Before washing hands

• When soap is unavailable

• When gloves are not being used

When should food handlers who wear gloves wash their hands?

• After putting on the gloves

• Before taking off the gloves

• Before putting on the gloves

• After applying a hand antiseptic

What should you do if you have vomiting, diarrhea, jaundice and/or sore throat with fever?

• Come to work

• Don't tell anyone

• Wear a face mask

• Tell your manager

When is it acceptable to eat in an operation?

• When prepping food

• When washing dishes

• When sitting in a break area

• When handling utensils

What should a food handler use to dry their hands?

• an apron

• uniform pants

• cloth cleaning towel

• single-use paper towels

Handwashing sinks should be used for

• handwashing only

• handwashing and cleaning vegetables

• handwashing and dumping mop water

• handwashing and prepping food

Scrub hands and arms vigorously for

• 5-10 seconds

• 2 minutes

• 10-15 seconds

• 30-40 seconds