
Intro - Salads, pt. 1
Authored by Joanne Duncan
Other
9th - 12th Grade
Used 6+ times

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20 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
The name for a small, fancy, closed sandwich with crust is:
closed
finger
open-faced
wrap
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
To prevent mold, which fruits should not be washed before refrigeration?
mold
berries
melons
oranges
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which is not a cold sandwich?
canape
decker
panini
submarine
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Ingredients used as thickening agents in cooked salad dressing recipe
dry mustard and vinegar
egg and flour
milk and sugar
vinegar and butter
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which type of sandwich is a club?
closed sandwich
finger sandwich
open-faced sandwich
triple-decker sandwich
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Raw vegetables that will be used in a salad should be:
washed under cold, running water
washed under warm, running water
soaked in cold water
soaked in warm water
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Name of sandwich with three pieces of bread stacked with filling between each layer
Closed
Finger
Open-face
Triple-decker
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