Baking Basics (Culinary 3)

How many tablespoons are in a stick of butter?

• 6

• 4

• 8

• 10

How many cups are in a half stick of butter?

• 1/2 cup

• 1/4 cup

• 1 cup

• 1 cup - 1/2 cup

What is this?

• measuring cup

• a quality measure

• 2 cup measuring cup

• liquid measuring cup

What do you need to make whipped cream? Select all that apply.

• stiff peaks

• a chilled bowl

• Heavy cream

• a pinch of salt

What's another name for powdered sugar?

• super fine sugar

• salt

• confectioners sugar

• conduction sugar

Which do you need to make whipped cream?

• stiff peaks

• soft peaks

How many teaspoons are in 2 Tablespoons?

• 3

• 4

• 6

• 2 1/2 + 2 1/2

How many quarts are in a gallon?

• 16

• 2

• 8

• 4

How many cups are in a pint?

• 2

• 4

• 8

• none

What is this piece of equipment called?

• Cheesecake Pan

• Springform Pan

• Cheesecake Slicer

• Spring Pan