Tubbs Careers In Culinary Industry - ICA 2022-23

Tubbs Careers In Culinary Industry - ICA 2022-23

9th - 12th Grade

20 Qs

quiz-placeholder

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Tubbs Careers In Culinary Industry - ICA 2022-23

Tubbs Careers In Culinary Industry - ICA 2022-23

Assessment

Quiz

Life Skills

9th - 12th Grade

Medium

Created by

Marcum J Tubbs

Used 285+ times

FREE Resource

20 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

1 min • 5 pts

Mix drinks and serve guests directly or through wait staff. Must know and create drink recipes.

Head Waiter

Table Busser

Bartender

Personal Chef

2.

MULTIPLE CHOICE QUESTION

1 min • 5 pts

Do most of the cooking in restaurants. In charge of a specific area of the kitchen. Examples: sauté chef, fry chef, grill chef.

Sous Chef

Executive Chef

Line Cooks

Research Chef

3.

MULTIPLE CHOICE QUESTION

1 min • 5 pts

Also known as Chef de Cuisine, top position in any well run kitchen. In charge of the kitchen. Hires and fires staff. Highly trained, lots of experience in the kitchen.

Human Resources Chef

Executive Chef

Managing Chef

Personal Chef

4.

MULTIPLE CHOICE QUESTION

1 min • 5 pts

This position meets basic needs of guests. Helps servers, clears dirty dishes and cleans tables.

Hostess

Busser

Bartender

Dishwasher

5.

MULTIPLE CHOICE QUESTION

1 min • 5 pts

Culinary careers that include: Food service manager, executive chef, sous chef, etc. Requires experience and education.

Entry Level Jobs

Entry Level Careers

Specialty Careers

Professional Careers

6.

MULTIPLE CHOICE QUESTION

1 min • 5 pts

This position is also called a server. They take guest's drink and food orders, and help the guest with anything they need while dining.

Waiter/Waitress

Line Cook

Bartender

Executive Chef

7.

MULTIPLE CHOICE QUESTION

1 min • 5 pts

Work under direction of chefs, cooks, and managers. Perform less skilled duties like chopping veggies, and slicing meats. They get foods ready for the cooks/chefs to use in making dishes.

Sous Chef

Food Prep Cooks

Line Cooks

Media Chef

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