Chapter 1 & 2 Culinary Arts Review

Chapter 1 & 2 Culinary Arts Review

9th - 12th Grade

53 Qs

quiz-placeholder

Similar activities

Texas FFA floriculture CDE test 1-50

Texas FFA floriculture CDE test 1-50

9th - 12th Grade

50 Qs

Ag Business Exam Review 2019

Ag Business Exam Review 2019

10th Grade

53 Qs

Personal Finance Final Study Guide

Personal Finance Final Study Guide

10th - 12th Grade

52 Qs

Customer Service Chapter 4 Review

Customer Service Chapter 4 Review

9th - 12th Grade

48 Qs

Culinary 1 Semester Review

Culinary 1 Semester Review

9th - 12th Grade

50 Qs

Choosing a College

Choosing a College

8th - 12th Grade

50 Qs

Child Development - Prenatal & Delivery Test

Child Development - Prenatal & Delivery Test

9th - 12th Grade

50 Qs

Animal Science Precision Exam Review

Animal Science Precision Exam Review

10th Grade - University

54 Qs

Chapter 1 & 2 Culinary Arts Review

Chapter 1 & 2 Culinary Arts Review

Assessment

Quiz

Life Skills

9th - 12th Grade

Practice Problem

Medium

Created by

undefined Hohmann

Used 53+ times

FREE Resource

AI

Enhance your content in a minute

Add similar questions
Adjust reading levels
Convert to real-world scenario
Translate activity
More...

53 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Meals consumed at home but professionally prepared elsewhere

home replacement meal

foodservice

culinary

sustainable products and practices

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

the business of making and serving prepared food and drink

home replacement meal

foodservice

culinary

sustainable products and practices

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

items or events related to the preparation or cooking of food

home replacement meal

foodservice

culinary

sustainable products and practices

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

products and practices that can be produced or carried out over a long period of time without a negative effect on the environment

home replacement meal

foodservice

culinary

sustainable products and practices

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

welcoming guests and satisfying their needs

hospitality

living wage

trends

culinarian

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

rate of pay that allows someone working full time to support his or her family above the poverty level

hospitality

living wage

trends

culinarian

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

new practices or conditions that point to the way things will be in the future

hospitality

living wage

trends

culinarian

Create a free account and access millions of resources

Create resources

Host any resource

Get auto-graded reports

Google

Continue with Google

Email

Continue with Email

Classlink

Continue with Classlink

Clever

Continue with Clever

or continue with

Microsoft

Microsoft

Apple

Apple

Others

Others

Already have an account?