PLBJ BAB 11. KD 3.12 Mengenal tanaman khas Jakarta
Authored by noe noesulaeman
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6th Grade
Used 43+ times
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6 questions
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1.
MULTIPLE CHOICE QUESTION
3 mins • 1 pt
kenari
kecapi
mangga
menteng
2.
MULTIPLE CHOICE QUESTION
3 mins • 1 pt
1, 2, 3
2, 3, 4
1, 3, 5
3, 4, 5
3.
MULTIPLE CHOICE QUESTION
3 mins • 1 pt
Duku
Jambu bol
Kecapi
Kenari
4.
MULTIPLE CHOICE QUESTION
3 mins • 1 pt
Jambu bol buahnya bisa dijadikan sebagai bahan rujak, kulit batangnya digunakan sebagai ….
anyaman
obat sariawan
bahan bangunan
pakan ternak
5.
MULTIPLE CHOICE QUESTION
3 mins • 1 pt
Buah khas Jakarta yang biasa dijadikan manisan , selai dan sirup adalah….
salak condet
menteng
kecapi
kenari
6.
MULTIPLE CHOICE QUESTION
3 mins • 1 pt
Nama buah khas Jakarta yang dijadikan nama tempat di Jakarta Timur adalah ….
Kecapi
Menteng
Jambu bol
Salak condet
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