Dairy Products

Dairy Products

10th Grade

18 Qs

quiz-placeholder

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Dairy Products

Dairy Products

Assessment

Quiz

Specialty

10th Grade

Practice Problem

Hard

Created by

Natasha M

Used 87+ times

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18 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

15 mins • 1 pt

According to the food pyramid chart, how many servings of dairy should we consume daily?

Two to three servings

One serving

Three to four servings

Five servings or more

2.

MULTIPLE CHOICE QUESTION

15 mins • 1 pt

What group does butter fall under on the food pyramid chart?

Dairy

Grains

Fruits and Vegetables

Fats and Oil

3.

MULTIPLE SELECT QUESTION

15 mins • 1 pt

Full cream or whole milk is fresh milk as it comes from the cow. How much butter fat does it contain?

At least 10% butter fat

At least 3.5% butter fat

Less than 3.5% butter fat

Between 0.5 - 3% butter fat

4.

MULTIPLE CHOICE QUESTION

15 mins • 1 pt

What percentage fat content do Low-fat milk contain?

More than 3.5%

0%

Between 0.5 and 3%

0.005%

5.

MULTIPLE SELECT QUESTION

15 mins • 1 pt

What is another word for Skimmed Milk?

Fat-Free Milk

Low-Fat Milk

Fresh Milk

Whole Milk

6.

MULTIPLE SELECT QUESTION

15 mins • 1 pt

What does UHT stand for?

Ultra-hard-treated

Ultra-homogenised-treated

Ultra-heat-treated

Ultra-home-treated

7.

MULTIPLE SELECT QUESTION

15 mins • 1 pt

Which of the following is true for evaporated milk? Tick all the correct answers. There is more than one correct answer.

Pasteurised and then concentrated by evaporating a large percentage of the water content.

It is packaged in cartons.

It is packaged in tins.

Pasteurised and then concentrated by evaporating a large percentage of the fat content.

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