Raising Agents and Pastry

Tick which process is involved in the milling of wheat

• Conditioning

• Adding a starter culture

• Boiling

• Baking blind

What pastry is used to make spring rolls

Baking blind is

• overworking the pastry

• using lard to make pastry

• baking pastry without any filling

• baking an apple a pie and not knowing the filling

Which one is a mechanical raising agent?

• Creaming

• Bicarbonate of soda

• Baking powder

• Yeast

Acid + ________ + liquid = C02

Baking powder has

• Acid

• Alkali

• Acid and an alkali

• Gas

Which one is a biological raising agent?

• Bread soda

• Yeast

• Baking powder

• Whisking

What is fermentation?

• A chemical reaction in baking

• Breakdown of carbohydrates by microorganisms

Diastase in flour converts starch to

• fructose

• maltose

• glucose