Cake Quiz

Cake Quiz

12th Grade

12 Qs

quiz-placeholder

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Cake Quiz

Cake Quiz

Assessment

Quiz

Life Skills

12th Grade

Practice Problem

Hard

Created by

Sean Joyce

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12 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is a characteristic ingredient of a Red Velvet Cake that gives it its distinctive color?

Beet juice

Red food coloring

Strawberries

Raspberries

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which type of cake is traditionally known for its dense and moist texture, often flavored with spices and frosted with cream cheese icing?

Angel Food Cake

Carrot Cake

Sponge Cake

Pound Cake

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

In which country did the tradition of birthday cakes originate?

France

Germany

Italy

Greece

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the main leavening agent used in Angel Food Cake?

Baking soda

Baking powder

Whipped egg whites

Yeast

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following cakes is known for its intricate layers and is named after a ballet dancer?

Pavlova

Black Forest Cake

Tiramisu

Opera Cake

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the traditional shape of a Bundt Cake?

Square

Round with a hole in the center

Rectangular

Heart-shaped

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which cake is famously known to have been Queen Victoria's favorite, hence its name?

Victoria Sponge Cake

Lady Baltimore Cake

Prince Cake

Queen Elizabeth Cake

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