The Omnivore's Dilemma Ch. 9-10

The Omnivore's Dilemma Ch. 9-10

8th - 10th Grade

10 Qs

quiz-placeholder

Similar activities

Omnivore's Dilemma Chapter

Omnivore's Dilemma Chapter

8th Grade

10 Qs

Omnivore's Dilemma EU1 Review

Omnivore's Dilemma EU1 Review

8th Grade

10 Qs

The Omnivore's Dilemma: Polyface Farm

The Omnivore's Dilemma: Polyface Farm

7th - 9th Grade

10 Qs

Review  (The Omnivore's Dilemma) ELA 8

Review (The Omnivore's Dilemma) ELA 8

8th Grade

14 Qs

TOD Text & Infographics Analysis

TOD Text & Infographics Analysis

8th Grade

8 Qs

Omnivore's Dilemma

Omnivore's Dilemma

8th Grade - University

15 Qs

The Omnivore's Dilemma

The Omnivore's Dilemma

8th Grade

10 Qs

The Omnivore's Dilemma Introduction

The Omnivore's Dilemma Introduction

8th Grade

10 Qs

The Omnivore's Dilemma Ch. 9-10

The Omnivore's Dilemma Ch. 9-10

Assessment

Quiz

English

8th - 10th Grade

Medium

CCSS
W.8.2D

Standards-aligned

Created by

Alyssa Fronk

Used 58+ times

FREE Resource

10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Where did Michael Pollan and his family eat their McDonald's meal?

At their kitchen table.

On their couch.

In the car.

At the park.

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Of the 38 ingredients that make up the Chicken McNugget, 13 of them come from what plant?

Soy bean

Potato

Wheat

Corn

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

According to Pollan, what are the issues with the corn-based Industrial Food Chain?

Processing food wastes a lot of food energy that could potentially feed more people.

Growing nothing but corn damages the soil on the farmlands.

Waste from large corn farms pollutes rivers and damages habitats down stream.

All of the options are correct.

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What makes a food "organic"?

It is grown without the help of fossil fuels, pesticides, or chemical fertilizers.

It is grown on smaller farms.

It is grown in America, so it doesn't have to be shipped from another country.

It is grown on farms that grow many different crops, not just corn.

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

When did the organic food movement become popular?

The 1800s.

The late 1960s.

The early 2000s.

The mid 1990s.

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What are communes?

Groups of people living and working together on farms.

Dormitories at local colleges.

Smaller hotels.

Camping sites.

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What makes the food sold at Whole Foods similar to the food sold at regular grocery stores or fast food places?

The food costs the same.

The food comes from the same brands.

The food is processed and sold by the same companies.

Nothing. They are completely different.

Create a free account and access millions of resources

Create resources
Host any resource
Get auto-graded reports
or continue with
Microsoft
Apple
Others
By signing up, you agree to our Terms of Service & Privacy Policy
Already have an account?