Food, Nutrition and Health 2nd U. Test

Food, Nutrition and Health 2nd U. Test

10th - 11th Grade

22 Qs

quiz-placeholder

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Food, Nutrition and Health 2nd U. Test

Food, Nutrition and Health 2nd U. Test

Assessment

Quiz

Specialty

10th - 11th Grade

Medium

Used 16+ times

FREE Resource

22 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Young children who do not get sufficient protein in their diets suffer from a deficiency disease called:

. Measles

Pellagra

Chicken Pox

kwashiorkor

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

You are pale, listless and feel generally tired and your doctor has recommended that you increase your intake of iron. You are likely to be suffering from.

Obesity

Anaemia

Hypertension

Diabetes

3.

MULTIPLE SELECT QUESTION

30 sec • 1 pt

List the THREE nutrients classified as fuel nutrients

Protein

Fats and Oils

Carbohydrates

Fats

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is a water soluble vitamin?

Vitamin A

Vitamin D

Vitamin C

Vitamin E

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

The chewing of your food is called what?

Eating

Mastication

Swallowing

Enzymes

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

Involuntary muscle contractions that move food.

Chemical breakdown

Flexion

Swallowing

Peristalsis

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

What is the chemical that breaks down food in your mouth?

Saliva

Lipase

Lipid

Bile

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