kl I Owoce w gastronomii ***
Authored by El gastroel.
Professional Development
5th Grade
Used 52+ times
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35 questions
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1.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Jabłka należą do owoców
pestkowych
ziarnkowych
południowych
suche
2.
MULTIPLE SELECT QUESTION
20 sec • 1 pt
Owoce zawierają 3 barwniki : chlorofil, karotenoidy, antocyjany.
prawda
fałsz
3.
FILL IN THE BLANKS QUESTION
20 sec • 1 pt
Cierpki smak owoców powodują
(a)
4.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Co to za owoc?
5.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Co to za owoc?
6.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Co to za owoc?
7.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Na którym zdjęciu są tylko owoce jagodowe?
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