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TYPES OF FLOUR AND SUGAR

Authored by Dyna Deloy

Other

8th Grade

Used 73+ times

TYPES OF FLOUR AND SUGAR
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10 questions

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1.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

used for almost all cooking purposes?

all purpose flour

cake flour

pastry flour

bread flour

2.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

is also known as soft flour because it is made from soft-ground wheat and used for baking chiffon cake

bread flour

all purpose flour

cake flour

pastry flour

3.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

used for commercial pies and cookies?

cake flour

pastry flour

bread flour

all purpose flour

4.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

when you combine flour and water what nutrients will be made?

gluten

proteins

carbohydrates

calcium

5.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

baking ingredients that made from the other grasses like rye, barley, corn, and rice

sugar

eggs

flour

fats

6.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

This type of baking ingredients is made from sugar cane?

flour

fats

eegs

sugar

7.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

it is also known as table sugar?

brown sugar

granulated sugar

confectioner sugar

turbinado sugar

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