Animal Nutrition

Animal Nutrition

9th Grade

15 Qs

quiz-placeholder

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Animal Nutrition

Animal Nutrition

Assessment

Quiz

Biology

9th Grade

Medium

NGSS
MS-LS1-7, MS-LS1-2, MS-PS1-2

Standards-aligned

Created by

yasmeen Infimate

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15 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Where is Bile produced?

The liver

The Gallbladder

The Pancreas

The Intestine

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which definition correctly describes a balanced diet?

a diet in which we eat fruits and vegetables

A diet in which we eat equal amounts of protein, carbohydrates and fat

A diet in which contains carbohydrates, proteins, fats, vitamins, minerals, water, fibre in the correct amounts and proportions for us

A diet in which we eat no more than 2000 calories a day

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which nutrients do pepsin and trypsin break?

Minerals

Fats

Proteins

Carbohydrates

Tags

NGSS.MS-LS1-7

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

An experiment is carried out where bread is mixed with human saliva. Predict what will happen

The fat is broken down to fatty acids and glycerol

The proteins are broken down to amino acids by protease (pepsin)

The starch is broken down by amylase to maltose

all of the above

Tags

NGSS.MS-LS1-7

NGSS.MS-PS1-2

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

The condition rickets are caused by lack of which vitamin?

Vitamin A

Vitamin B

Vitamin C

Vitamin D

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

The diagram shows a villus. Which structure is label A pointing at?

microvilli

Epithelium

Blood capillaries

Lacteal

Tags

NGSS.MS-LS1-2

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which enzyme breaks starch into maltose?

maltase

Amylase

Pepsin(protease)

Lipase

Tags

NGSS.MS-LS1-7

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