
Cookery Quiz#2
Authored by Sydney Homer Tan
Other
7th - 8th Grade
Used 52+ times

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20 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
You bake cakes or roast meat in it.
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
It is the most popular, lightweight, attractive and less expensive materials of kitchen
utensils and equipment.
Teflon
Aluminum
iron
wood
3.
MULTIPLE SELECT QUESTION
30 sec • 1 pt
A more complicated tool that may refer to a small electrical appliance.
Grater
presser
scrapper
Equipment
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
These are used to measure smaller quantities of ingredients.
Grater
Measuring spoon
Scraper
Measuring Cup for Dry Ingredients
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
A kitchen essentials used for creaming, stirring, and mixing that made of a hard
wood.
ladle
Measuring Cup
Measuring spoon
Wooden spoon
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
a wooden or plastic board where meats
and vegetables can be cut.
cutting board
colanders
baster
flipper
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
used to grate, shred, slice and separate foods
such as carrots, cabbage and cheese.
Garlic Press
Graters
Handy Poultry & Roasting Tools
Kitchen Knives
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