3.01 Food systems & local food

3.01 Food systems & local food

9th - 12th Grade

18 Qs

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3.01 Food systems & local food

3.01 Food systems & local food

Assessment

Quiz

Other

9th - 12th Grade

Practice Problem

Medium

Created by

Laura Telling

Used 106+ times

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18 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Costs of labor and land are what type of influence on food systems?

economic

environmental

political

social

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Food supply chain order:

production, processing, preparation, marketing

preparation, production, marketing, processing

production, processing, marketing, preparation

marketing, preparation, production, processing

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which NC region is a cultural center for food and has food insecurity in low-income sectors?

sandhills

coastal plain

mountains & foothills

triangel

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Making a pie with fresh local cherries is an example of what step in the food system?

waste recovery

preparation

production

distribution

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

When the state changes the type of food schools can purchase it is what type of influence on a food system?

political

social

economic

environmental

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

A local food must be transported no more than how many miles from where it is grown?

10 miles

400 miles

500 miles

250 miles

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which stage of the food system involves freezing and canning a fresh food?

processing

production

purchasing

marketing

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