Which of the following components of our food are taken in small quantities?
Digestion and Absorption + Animal Tissue - Quiz 1

Quiz
•
Biology
•
11th Grade
•
Medium
Brainzyme Edutech
Used 31+ times
FREE Resource
15 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Carbohydrate and proteins
Proteins and minerals
Proteins and lipids
Minerals and vitamins
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Digestion is –
Absorption of diffusible food
Absorption of water
Throwing out of non-diffusible food substances
Conversion of non-diffusible complex food substances into simple absorbable forms
3.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Dental formula of adult person is –
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Our teeth are –
Acrodont and homodont
Homodont and polyphyodont
Thecodont, diphyodont and heterodont
Acrodont, homodont and polyphyodont
5.
MULTIPLE CHOICE QUESTION
10 sec • 1 pt
The common passage for food and air is –
Gullet
Glottis
Larynx
Pharynx
6.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Our stomach is –
U-shaped
J-shaped
C-shaped
Rod-shaped
7.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Bile is produced by –
Gall bladder
Liver
Hepatic duct
Blood
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