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Food and Colours

Authored by Shyama Satheesan

Physical Ed

5th Grade

Used 1+ times

Food and Colours
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9 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

The national fruit of the U.A.E

Apple

Pear

Dates

Strawberry

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the main nutrient in egg white ?

Protein

Vitamin C

Fat

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is a green colour vegetable ?

Broccoli

Tomato

Radish

Potato

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following food is rich in calcium ?

Dal

Grapes

Milk

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Dark leafy greens contain __________, which help neutralize free radicals and prevent cancer & heart disease

Phytochemicals

Anti-oxidants

Potassium

Calcium

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What indicates that a vegetable is packed with vitamins & minerals?

Pale Color

Soggy outside

Vibrant Color

Crispy texture

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Beta carotene is found in which color fruit/vegetable?

Red

Purple/Blue

White

Yellow/Orange

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