CHAPTER 7 -Introduction to the Kitchen

Heavy pots and pans should be stored...

• In the oven when it is not use.

• out of the reach of toddlers.

• on a low shelves

When uncovering a pan, to avoid burns from escaping steam, you should...

• tip the pan to the one side, then remove the lid

• lift up the far edge of the cover first.

• lift the cover straight up.

The first thing to do when an accident occurs is...

• call a neighbor.

• get your first aid kit.

• stay calm

Vinegar, Lemon juices, and baking soda...

• are all poisonous if mixed

• are safe hazardous chemical cleaners.

• should be stored in a cool dark place.

when a fire starts in a pan on top of the range, you should first turn off the heat, and put out the fire by using any of the following methods Except...

• put a cover on the pan

• pour baking powder on the flames.

• pour baking soda on the flames.

To avoid cuts do not soak ___in a sink or dishpan of water.

Put__ on drawers and cabinet doors to protect young children.

When unplugging an appliance, grasp the plug___ and pull gently.

If you need to pick up pieces of broken glass by hand, use a ___instead of your bare fingers.

When someone with limited mobility in the arms or hands is mixing ingredients in a large bowl, place a rubber disk jar opener or a damp___ under the bowl to keep it from slipping or sliding on the countertop.