Search Header Logo

Principles of Prevention (Infection Control)

Authored by DANICA REYES-SMOOTE

Other

9th - 12th Grade

Used 3+ times

Principles of Prevention (Infection Control)
AI

AI Actions

Add similar questions

Adjust reading levels

Convert to real-world scenario

Translate activity

More...

    Content View

    Student View

20 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

The term describing the effectiveness with which a disinfecting solution kills germs when used according the label instructions is:

effect

concentration

efficacy

disinfection

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is an example of a multi-use item?

wooden sticks

nippers

gauze

All answers are correct

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Sodium hypochlorite is the chemical name for:

phenols

bleach

baking soda

soap

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Single-use items that do not have the capacity to be disinfected after each client must be:

discarded

washed

stored

immersed

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Universal Precautions for bloodborne pathogens are regulated by:

DOL

DOE

OSHA

FDA

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is an acceptable way to clean tools or instruments?

using an ultrasonic unit

using a cleaning solvent

washing with soap and water, then scrubbing with a clean, disinfected nail brush

All answers are correct

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is a drawback to using phenolic disinfectants?

can cause some metals to rust

can damage plastic and rubber

are known carcinogens

all answers are correct

Access all questions and much more by creating a free account

Create resources

Host any resource

Get auto-graded reports

Google

Continue with Google

Email

Continue with Email

Classlink

Continue with Classlink

Clever

Continue with Clever

or continue with

Microsoft

Microsoft

Apple

Apple

Others

Others

Already have an account?