Review for China test

Religion had very little influence over China's cuisine.

• True

• False

What are the main proteins in Chinese Cuisine?

• Pork

• Duck

• Chicken

• All of these!

How are Chinese meals traditionally served?

• Coursed one at a time

• Family style all at once

• Individually in small portions

What is the only dish that is not served in a large bowl for everyone to share from?

• Rice

• Noodles

• Orange chicken

• Vegetables

Which of the religions in China encouraged more vegetarian dishes to be included?

• Confucianism

• Taoism

• Buddhism

Which of the following is NOT an essential tool in the Chinese kitchen?

• Sushi mat

• Wok

• Cleaver

• Steamer

Tea leaves were originally eaten as a vegetable instead of a drink

• True

• False

Who stole the first tea plants from china to start growing them world wide?

• Japanese

• British

• Americans

• Indians

How many main traditional culinary regions are there in China?

• 4

• 8

• 7

• 5

Which region is described as: Elaborate, dim sum, most popular in the U.S.

• Southern (Cantonese)

• Western (Sichuan)

• Eastern (Shanghai)

• Northern (Mandarin)