
In the kitchen
Authored by Truc Thanh
English, World Languages, Fun
1st - 6th Grade
Used 16+ times

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20 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
A metal or plastic bowl with a lot of small holes in it, used for draining water from vegetables.
A sieve
A rolling pin
A peeler
A colander
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
A special type of knife for taking the skin off fruit and vegetables.
A potato smasher
A colander
A peeler
A whisk
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
A kitchen utensil (= a tool) with a lot of small holes in it, used for separating solids from liquids.
A strainer
A pot
A peeler
A grater
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
A kitchen utensil (= a tool) for mixing eggs.
A peeler
A whisk
A rolling pin
A ladle
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which one is an electric hand whisk?
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is it called?
A rice cook
An oven
A pan
A rice cooker
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which one is an electric steamer?
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