
Vietnam Food Facts
Authored by Phuong Do
English
12th Grade
CCSS covered
Used 131+ times

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10 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Vietnam rice production ranks second in the world (after Thailand).
True
False
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What parts of the pig do Vietnames people use to cook meals?
lungs
kidneys
hearts
All of the above
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Vietnamese people consume the second largest number of instant noodle in Asia, only after Japan.
True
False
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the most popular dish in Vietnam?
Pho
Spring roll (nem)
Grilled meat with vermicelli (bun cha)
sweet soup (che)
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Vietnam has a large diversity of sweet soups (chè), with more than 100 kinds from the North to the South.
True
False
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What has been the average meat consumption per capita in Vietnam since 2010?
30kg/year
40kg/year
25kg/year
50kg/year
Tags
CCSS.6.RP.A.3B
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the average ratio of bird/chicken/duck that Vietnames people consume per year?
6%
10%
16%
20%
Tags
CCSS.6.RP.A.3C
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