Unit 13 Nutrition Final Revision
Authored by Katie Taylor
Physical Ed
11th - 12th Grade
Used 6+ times
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39 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the lower boundary for recommended protein intake in relation to daily kcals?
10%
15%
20%
30%
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the upper boundary for a healthy BMI?
24.5
24
24.9
25
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is an acceptable, healthy body fat range for a female?
18-25%
25-31%
18-20%
14-20%
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What are the boundaries for a male whose body fat is classed as "fitness"?
6-13%
14-17%
18-25%
26+%
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How many kcals are there in 1g of protein?
4
9
6.
MULTIPLE SELECT QUESTION
45 sec • 1 pt
Which of the following is NOT a carbohydrate?
Glucose
Glycogen
Glucagon
Glycerol
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Glucose is a
Monosaccharide
Polysaccharide
Disaccharide
Micronutrient
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