
Fruits, Vegetables, Legumes and Grains
Authored by Kelsey Takara
Other
9th - 12th Grade
Used 22+ times

AI Actions
Add similar questions
Adjust reading levels
Convert to real-world scenario
Translate activity
More...
Content View
Student View
20 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
Cabbage is a ______ vegetable.
Tuber/Root
Leafy Green
Flower
Stem
2.
FILL IN THE BLANKS QUESTION
45 sec • 1 pt
All fruit vegetables have a...
(a)
3.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
________ is a mix of greens that can feature: arugula, chervil, mustard greens, baby spinach, radicchio and kale.
Mesclun mix
Spring greens
Field mix
Tossed salad
4.
FILL IN THE BLANKS QUESTION
2 mins • 1 pt
French green beans are a seed vegetable, what are they called?
(a)
5.
OPEN ENDED QUESTION
45 sec • Ungraded
Name a difference in characteristics between a tuber and a root vegetable.
Evaluate responses using AI:
OFF
6.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
Asparagus, celery, artichokes and mushrooms are examples of...?
stem vegetables
fungi
long vegetables
flower vegetables
7.
FILL IN THE BLANKS QUESTION
45 sec • 1 pt
At what temperature should most ripened vegetables be held at?
(a)
Access all questions and much more by creating a free account
Create resources
Host any resource
Get auto-graded reports

Continue with Google

Continue with Email

Continue with Classlink

Continue with Clever
or continue with

Microsoft
%20(1).png)
Apple
Others
Already have an account?