LES POISSONS
Authored by Maria Masia
Other
3rd Grade
Used 5+ times
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25 questions
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1.
DRAW QUESTION
3 mins • Ungraded
C'est un plat de résistance mais c'est pas de la viande. Qu'est-ce que c'est?
2.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
Quelle est la qualité essentielle du poisson?
la fraîcheur
la consistance
la dimension
3.
FILL IN THE BLANKS QUESTION
1 min • 1 pt
Un poisson frais a l'aspect (a)
4.
FILL IN THE BLANKS QUESTION
1 min • 1 pt
Un poisson frais a les ouïes (a)
5.
FILL IN THE BLANKS QUESTION
1 min • 1 pt
Un poisson frais a la chair (a)
6.
FILL IN THE BLANKS QUESTION
1 min • 1 pt
Un poisson frais a la peau (a)
7.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
Les poissons peuvent être divisés en combien de catégories?
Un
Deux
Trois
Quatre
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