Search Header Logo

LC Fruit and Veg (part 1)

Authored by Donna Cleary

Life Skills

11th - 12th Grade

Used 3+ times

LC  Fruit and Veg (part 1)
AI

AI Actions

Add similar questions

Adjust reading levels

Convert to real-world scenario

Translate activity

More...

    Content View

    Student View

10 questions

Show all answers

1.

MULTIPLE SELECT QUESTION

45 sec • 1 pt

Protein is found in

Soya beans

Green vegetables

Pulses

Root vegetables

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Identify the fat present in avocadoes, olives and soya beans

Saturated

Monounsaturated

Polyunsaturated

3.

FILL IN THE BLANK QUESTION

30 sec • 1 pt

The setting agent found in apples

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Non- haem iron is found in

Raisins

Oranges

Dark leafy green vegetables

Carrots

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Bananas contain traces of

Calcium

Iron

Potassium

Fat

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which vitamin are apricots, peaches and blackcurrants rich in ?

A (beta carotene)

E

D

B

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Function of Beta carotene

Prevents scurvy

Anti-oxidant

Protect cells from free radicals (reducing risk of cancer)

Strong bones and teeth

Healthy nerve activity

Access all questions and much more by creating a free account

Create resources

Host any resource

Get auto-graded reports

Google

Continue with Google

Email

Continue with Email

Classlink

Continue with Classlink

Clever

Continue with Clever

or continue with

Microsoft

Microsoft

Apple

Apple

Others

Others

Already have an account?