
KUIZ 4 LATIHAN PENGENDALI MAKANAN
Authored by Nik Adib
Science
Professional Development
Used 8+ times

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5 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
1. Sentuhan makanan secara langsung dengan tangan boleh menyebabkan berlakunya keracunan makanan // Direct contact of food with the hands can cause food poisoning
Yes
No
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
2. Memanaskan dan mencampurkan makanan lama dengan makanan baru dimasak adalah selamat untuk dimakan // Heating and mixing old food with freshly cooked food is safe to eat
Yes
No
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
3. Pengendali makanan yang tidak mengamalkan kebersihan diri yang baik tidak dibenarkan untuk mengendali makanan // Food handlers who do not practice good personal hygiene are not allowed to handle food
Yes
No
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
4. Bahan mentah boleh dimasak tanpa dinyahbekukan // Raw food can be cooked without defrosting
Yes
No
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
5. Keadaan premis yang kotor boleh menyebabkan keracunan makanan // Dirty premises may cause food poisoining
Yes
No
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