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Potatoes and Grains

Authored by Lisa Malkiewicz

Life Skills

9th - 12th Grade

Used 24+ times

Potatoes and Grains
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15 questions

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1.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Potatoes are native to what geographic area?

Spain

Ireland

Europe

the Americas

2.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Which potatoes are best for boiling, steaming, or oven roasting?

Idaho or Russet potatoes

Yukon gold and yellow fleshed potatoes

sweet potatoes and yams

new potatoes

3.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

If one potato  starts to rot or goes bad, other potatoes surrounding it will also start to go bad.

True

False

4.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

There are two categories for cooking potatoes. They are

baked and fried

fresh and cooked

single stage and multi stage

mashing and puree'

5.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Before baking a potato, either in the oven or the microwave, you should always pierce the potato to let steam escape and prevent explosion.

True

False

6.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

What is a grass that grows an edible seed called?

hull

grain

bran

germ

7.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Whole grains should be stored in the freezer.

True

False

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