Meat (Unit 12)
Authored by Jennifer Henry
Specialty
9th - 12th Grade
Used 111+ times
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34 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
The edible portions of mammals
Meat
Beef
Marbling
Poultry
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
The meat of swine
Beef
Veal
Swine
Pork
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
The meat of mature cattle
Beef
Veal
Swine
Pork
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
The meat of sheep
Beef
Veal
Lamb
Pork
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Heifer are young female cows that have never had a calf.
True
False
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Steer are male cows over 12 months in age.
True
False
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which one is larger?
Retail cuts
Wholesale cuts
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