
Philippine Cuisine
Authored by Angeline Ulip
Education
2nd Grade
Used 5+ times

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10 questions
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1.
MULTIPLE CHOICE QUESTION
10 sec • 1 pt
It is also called fish paste.
Alamang
Bagoong
Patis
2.
MULTIPLE CHOICE QUESTION
10 sec • 1 pt
It is distinguished by its bold combination of sweet, sour, salty, and spicy flavours.
Philippine kitchen
Filipino Cuisine
Filipino dinner
3.
MULTIPLE CHOICE QUESTION
10 sec • 1 pt
The following are the main dishes in the Philippines, except?
Bulalo
Fried chicken
Sinigang
Pochero
4.
MULTIPLE CHOICE QUESTION
10 sec • 1 pt
It is buttery sweet rolls with cheese.
Ensaymada
Pandesal
Empanada
5.
MULTIPLE CHOICE QUESTION
10 sec • 1 pt
Other term for "alamang"
Fish paste
Crab paste
Shrimp paste
6.
MULTIPLE CHOICE QUESTION
10 sec • 1 pt
It is most often steamed and served during meals.
Rice
Rice cake
Puto
7.
MULTIPLE CHOICE QUESTION
10 sec • 1 pt
It is often enjoyed by the dinner with sauces and soup from the main dishes.
Rice balls
Rice
Champorado
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