
Salads
Authored by Lindsay Hubbert
Other, Life Skills
9th - 12th Grade
Used 41+ times

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15 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
A salad made with gelatin or jello is called a:
fruit salad
molded salad
dessert salad
variety salad
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which type of lettuce has long been the most common for salads?
radicchio
endive
romaine
iceberg
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Some greens are prewashed.
True
False
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Tabbouleh is a
fruit salad
cooked grain salad
vegetable salad
dry bean salad
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How long should you let greens rinse when washing lettuce?
1 minute
5 minutes
10 minutes
15 minutes
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
A mixture of vegetable oil, vinegar or lemon juice, and seasonings.
vinaigrette
ranch
Caesar dressing
glaze
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
EMULSIFY in cooking means helping 2 ingredients mix that usually don't. What two ingredients are normally needing to emulsify when making salad dressing?
vinegar + spices
oil + cream
oil + seasonings
vinegar + oil
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