IMS ISO 9001:2015, FSSC 22000 Versi 5.1:2020 & IA
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5 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Ada berapa klausul dalam standar ISO 9001 vesi 2015 ?
8
9
10
12
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Berikut metode SMART yang digunakan dalam menyusun perencanaan dan sasaran FSQ, kecuali
Specifc
Measureable
Achievable
Reliable
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Ada berapa aturan tambahan pada FSSC Version 5.1 2020?
15
9
10
12
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Berikut termasuk jenis ketidaksesuaian dari audit FSCC, kecuali..
Critical
Major
Minor
Observasi
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Persyaratan PRP ISO/TS yang digunakan dalam food manufacturing yaitu
PRP ISO/TS 22002-1
PRP ISO/TS 22002-2
PRP ISO/TS 22002-3
PRP ISO/TS 22002-4
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