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YEAR 9 FIRST TERM PACKAGING OF AGRICULTURAL PRODUCE

Authored by Eboagwu Kenneth

Science

3rd Grade

Used 17+ times

YEAR 9 FIRST TERM PACKAGING OF AGRICULTURAL PRODUCE
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10 questions

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1.

OPEN ENDED QUESTION

2 mins • 5 pts

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The act of packing,

enclosing, wrapping, or putting farm produce in

suitable or appropriate containers in readiness

for transportation, marketing, or storage is CALLED

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OFF

2.

MULTIPLE CHOICE QUESTION

45 sec • 5 pts

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The following are examples of packaging materials EXCEPT

Cages

Market

Trays

Packaging Cans

3.

MULTIPLE CHOICE QUESTION

30 sec • 5 pts

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Packaging informs consumers of all the properties of the _______

employees

product

producer

market

4.

MULTIPLE CHOICE QUESTION

30 sec • 5 pts

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Packaging prevents products from

lasting longer

going bad/deteriorating

looking fresh

5.

MULTIPLE CHOICE QUESTION

30 sec • 5 pts

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Packaging also helps ______ the life-span of the product

process

transport

extend

distribute

6.

MULTIPLE CHOICE QUESTION

45 sec • 5 pts

The transformation of raw materials (farm produce) into various products is TERMED _____

Pasteurization

Fermentation

Storage

Processing

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

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Packaging can play an important major role in reducing the security risk of

farming

pricing

packaging

shipment

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