Foundation 1 Chapter 11

Foundation 1 Chapter 11

9th - 12th Grade

20 Qs

quiz-placeholder

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Foundation 1 Chapter 11

Foundation 1 Chapter 11

Assessment

Quiz

Other, Life Skills, Education

9th - 12th Grade

Easy

Created by

jim Blow

Used 19+ times

FREE Resource

20 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

True or False:

Safety features are only there as a guideline. You can turn them off once you are comfortable with the equipment?

True

False

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

True or False:

The Paddle feature on a mixer is used to beat and add air to light foods like egg whites and whipped cream

True

False

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

True or False:

A Mandoline is used to make small quantities of precise cuts for fruits or vegetables?

True

False

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

A Bain-marie is a cylindrical stainless steel pot meant to sit in a steam table?

True

False

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

True or False?

A speed rack is a rack used to push through the dishwasher really fast?

True

False

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Steam Table

insulated cabinet designed to hold sheet pans or hotel pans a desired temperature

designed to hold hotel pans at 135 or above and uses steam to keep food hot. Usually found on the line

produces traditional Italian coffee

a cylindrical oven often made with clay

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Smoker

someone who chain smokes constantly

uses microwaves to heat up food

uses smoke to slow cook and preserve food

uses a conveyor belt to slowly move through while it cooks

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