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Culinary Industry - FACS

Authored by Amber Turner

Professional Development

9th - 12th Grade

Used 7+ times

Culinary Industry - FACS
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10 questions

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1.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

Which segment of the hospitality industry includes theme parks, zoos and beaches?

Lodging

Transportation service

Food service

Recreation and entertainment

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which is not a category of restaurant?

Quick Casual

Quick Service

Buffet

Cadastral

3.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

This type of restaurant offers table service, has fine china, silverware, elegant décor and typically has a dress code.

Full Service Fine Dining

Full Service Casual Dining

Quick Casual

Quick Service

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Quick service restaurants do not offer which service?

Drive-thru convenience

Full table service

Disposable packaging

Budget friendly food choices

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which type of restaurant is self-serve and typically “all you can eat” for one price?

Quick-service

Quick-casual

Cafeteria

Buffet

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

McAlister's Deli and Chipotle are examples of what type of restaurant?

Full Service Casual

Quick Casual

Quick Service

Cafeteria

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is an example of full service casual dining?

Chili's

McAlister's

Cici's Pizza

Five Guys

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