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Food Science (4)

Authored by Laurie Sevilla

Life Skills

12th Grade

Used 11+ times

Food Science (4)
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83 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

You should wash your hands with hot soapy water for at least ___ seconds.

10

20

30

60

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

It important to vary your veggies and fruits everyday

true

false

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the abbreviation for Tablespoon?

T.

teas.

t.

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Most milk, eggs and cheese are high in SATURATED fatty acids.

true

false

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

One fact about FAT is that it adds flavor to foods.

true

false

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Utensils should be stored near where they will most likely be used.

true

false

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

When washing dishes, always

do pots and pans first

use the same towel to dry hands and dishes

wash them in hot soapy water

rinsing is never necessary

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