Environmental Science Sustainable and Industrial Agriculture

Environmental Science Sustainable and Industrial Agriculture

11th - 12th Grade

12 Qs

quiz-placeholder

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Environmental Science Sustainable and Industrial Agriculture

Environmental Science Sustainable and Industrial Agriculture

Assessment

Quiz

Science

11th - 12th Grade

Practice Problem

Medium

NGSS
MS-LS2-3, MS-ESS2-4, MS-LS2-5

+3

Standards-aligned

Created by

Charles Martinez

Used 1+ times

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12 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

The word 'sustainable' means

to be able to continue over a longer period of time

use everything at once

throw things into the ocean

goes on forever

Tags

NGSS.MS-LS2-5

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Choose the sustainable option.

Throwing away food

Composting food

Tags

NGSS.MS-LS2-3

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

Which SUSTAINABLE FARMING PRACTICE is shown?

Hydroponics

In-situ Rainwater Harvesting

Planting in hollows

Vertical gardens

Tags

NGSS.MS-ESS2-4

4.

MULTIPLE SELECT QUESTION

45 sec • 1 pt

Click the examples of SOCIAL BENEFITS of sustainable farming. (Hint: There are 3 answers here!)

Better health and nutrition

Community building, shared language & culture

More jobs for people

Better lifestyle

5.

MULTIPLE SELECT QUESTION

45 sec • 1 pt

Click on the ECONOMIC BENEFITS of sustainable farming. (Hint: There are 3 answers here!)

Increased exports or trade opportunities

Increased cost of fertilizers and seeds

More employment opportunities

More disposable (extra) income

6.

MULTIPLE SELECT QUESTION

45 sec • 12 pts

Click on the ENVIRONMENTAL BENEFITS of sustainable farming. (Hint: There are 3 answers here!)

More job opportunities

Improved soil and water quality

Less fertilizer and water needed

Improved quality of crops

Tags

NGSS.MS-LS2-3

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Food security means access to

any type of food

safe, nutritious food to sustain a healthy lifestyle

available food and the knowledge to prepare that food

enough healthy food to sustain a safe lifestyle

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