Objective 1.02 Vocabulary Quiz

Objective 1.02 Vocabulary Quiz

9th - 12th Grade

9 Qs

quiz-placeholder

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Objective 1.02 Vocabulary Quiz

Objective 1.02 Vocabulary Quiz

Assessment

Quiz

Other

9th - 12th Grade

Medium

Created by

Morgan Craig-Hazelwood

Used 4+ times

FREE Resource

9 questions

Show all answers

1.

DRAG AND DROP QUESTION

1 min • 1 pt

This Nutrient is broken down during digestion into glucose and is then used by the cells of the body for energy.​ (a)  

Carbohydrates
Cholesterol
%Daily Value
Fats
Fiber
Minerals
Nutrient
Nutrient-Dense Food
Nutrition Facts Label

2.

DRAG AND DROP QUESTION

1 min • 1 pt

A fatlike substance that occurs naturally in the body and is found in every cell but occurs only in foods of animal origin.​ (a)  

Cholesterol
Carbohydrates
Fats
Fiber
Minerals
Nutrient
Nutrient Dense Food
Nutrition Facts Label
%Daily Value

3.

DRAG AND DROP QUESTION

1 min • 1 pt

Tells you the percentage of each nutrient in a single serving, in terms of the daily recommended amount. ​​ (a)  

%Daily Value
Cholesterol
Carbohydrates
Fiber
Minerals
Nutrient
Nutrient Dense Food
Nutrition Facts Label
Fats

4.

DRAG AND DROP QUESTION

1 min • 1 pt

The most concentrated source of energy and an important source of fat soluble vitamins.​ (a)  

Fats
Carbohydrates
Cholesterol
%Daily Value
Fiber
Nutrient Dense Food
Nutrition Facts Label
Minerals
Nutrient

5.

DRAG AND DROP QUESTION

1 min • 1 pt

Provides bulk that moves waste through the large intestine; absorbs extra water and toxins. ​ (a)  

Fiber
carbohydrates
Carbohydrates
Cholesterol
% Daily Value
Fats
Minerals
Nutrient
Nutrient Dense Food
Nutrition Facts Label

6.

DRAG AND DROP QUESTION

1 min • 1 pt

One of the six basic types of nutrients that is an inorganic substance and becomes part of the bones, tissues, and body fluids.​ (a)  

Minerals
Carbohydrates
Cholesterol
%Daily Value
Fats
Fiber
Nutrient
Nutrient Dense Food
Nutrition Facts Label

7.

DRAG AND DROP QUESTION

1 min • 1 pt

A chemical substance in food that helps maintain the body and its functions. ​ (a)  

Nutrient
Carbohydrates
Cholesterol
%Daily Value
Fats
Fiber
Minerals
Nutrient Dense Food
Nutrition Facts Label

8.

DRAG AND DROP QUESTION

1 min • 1 pt

A food that provides fairly large amounts of vitamins and minerals compared to the number of calories it supplies.

​ (a)  

Nutrient Dense Food
Carbohydrates
Cholesterol
%Daily Value
Fats
Fiber
Minerals
Nutrient
Nutrition Facts Label

9.

DRAG AND DROP QUESTION

1 min • 1 pt

Required label on all packaged foods with information about calories, serving sizes, nutrients, and ingredients found in the product. ​ (a)  

Nutrition Facts Label
Carbohydrates
Cholesterol
%Daily Value
Fats
Fiber
Minerals
Nutrient
Nutrient Dense Food