Taste of Culture Post-Test
Quiz
•
Other
•
9th - 12th Grade
•
Practice Problem
•
Hard
JODI REEVES
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8 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Jeopardy Style Question:
● Thought ● Belief System ● Language ● Actions ● Production of goods, artifacts, & art
What is race?
What is culture?
What is taste?
What is ethnicity?
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Jeopardy Style Question:
Describes how a particular group of humans thinks about food and cooks that food
What is a belief system?
What is food culture?
What is taste?
What are goods?
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Jeopardy Style Question:
is the skilled, thoughtful, refined cooking belonging to a particular style
What is a belief system?
What is cuisine?
What is taste?
What are goods?
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What are the 3 elements of food culture and cuisines?
Ingredients,
Cooking Methods, and
Attitudes about food and eating
Recipes, Preparation Techniques, and Social Customs
Utensils, Dishes, and Serving Styles
Spices, Herbs, and Seasonings
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the foundation of food culture and cuisine?
Cooking techniques
Cultural influences
Serving styles
ingredients
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What largely determines the color, texture & flavor of food?
Cooking Methods
Ingredients
Serving size
Temperature
Presentation
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Skin bags, animal stomachs, leaf wrappings, flat stones, Earthenware, bronze, steel, aluminum, stainless steel, & new technological materials
These are examples of what?
Cooking Vessels
Building Materials
Cooking Methods
Clothing Fabrics
Preservation Techniques
8.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
To fully understand a food culture, you must learn about what?
History,
Culture, and Religion
Cooking Techniques and Ingredients
Politics, Economics, and Social Structure
Music, Art, and Literature
Geography, Climate, and Language
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