puff pastry, danish dan croissant
Authored by Anissa Soraya
Education
12th Grade
Used 1+ times
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10 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 10 pts
Produk turunan dari produk pastry yang menggunakan topping atau filling yang manis disebut dengan …
Puff pastry
Roti manis
Danish
Croissant
Choux paste
2.
MULTIPLE CHOICE QUESTION
30 sec • 10 pts
Dari tabel di samping yang bukan merupakan bahan pembuatan Danish, croissant dan puff pastry adalah …
I
II
III
IV
V
3.
MULTIPLE CHOICE QUESTION
30 sec • 10 pts
Dari gambar di bawah ini, yang merupakan produk Danish adalah …
4.
MULTIPLE CHOICE QUESTION
30 sec • 10 pts
Dari tabel di samping, yang bukan merupakan penyebab tidak terdapat laposan pada produk pastry, Danish dan croissant adalah …
I
II
III
IV
V
5.
MULTIPLE CHOICE QUESTION
30 sec • 10 pts
Lemak roll in pada pembuatan produk pastry, Danish dan croissant disebut dengan …
Mentega
Korsvet
Minyak kelapa
Margarin
Minyak goreng
6.
MULTIPLE CHOICE QUESTION
30 sec • 10 pts
Glazing pada produk pastry, Danish dan croissant menggunakan ….
Telur
Kuning telur
Susu cair
Mentega
Margarin
7.
MULTIPLE CHOICE QUESTION
30 sec • 10 pts
Ketebalan adonan croissant yang dibutuhkan adalah sebesar …
3 cm
0,3 mm
30 mm
3 mm
30 cm
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