QUIZ EVALUASI TRAINING FRIED FOOD

QUIZ EVALUASI TRAINING FRIED FOOD

9th - 12th Grade

23 Qs

quiz-placeholder

Similar activities

Perniagaan 1.0

Perniagaan 1.0

9th Grade

20 Qs

Menerapkan pengoperasian transaksi online

Menerapkan pengoperasian transaksi online

12th Grade

20 Qs

POST TEST_KEGIATAN EKONOMI

POST TEST_KEGIATAN EKONOMI

10th Grade

20 Qs

Freetest / Uji Kompetensi Penggunaan Mesin Kantor

Freetest / Uji Kompetensi Penggunaan Mesin Kantor

11th Grade - University

20 Qs

Perencanaan Usaha Kerajinan Dari Bahan Limbah

Perencanaan Usaha Kerajinan Dari Bahan Limbah

11th Grade

20 Qs

UTS PKWU Kelas X Fase E

UTS PKWU Kelas X Fase E

10th Grade

20 Qs

UJIAN HARIAN KEWIRAUSAHAAN

UJIAN HARIAN KEWIRAUSAHAAN

11th Grade

20 Qs

CHALLENGE QUIZ

CHALLENGE QUIZ

9th - 12th Grade

20 Qs

QUIZ EVALUASI TRAINING FRIED FOOD

QUIZ EVALUASI TRAINING FRIED FOOD

Assessment

Quiz

Business

9th - 12th Grade

Medium

Created by

TRAINING SURABAYA

Used 100+ times

FREE Resource

23 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

Berapakah suhu goreng dan waktu goreng pada Yummy Fried Chicken ?

150℃ & 15 menit

150℃ & 12 menit

120℃ & 15 menit

120℃ & 12 menit

2.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

Berapakah masa display ayam pada mesin warmer ?

4 jam

6 jam

8 jam

12 jam

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

SOP thawing ayam yang benar adalah

Media Image
Media Image
Media Image
Media Image

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Berapa Maksimal Waktu Thawing Ayam pada?

48 Jam

18 Jam

12 Jam

24 Jam

5.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

Berapakah waktu thawing minimal untuk ayam sebelum digoreng ?

12 jam

18 jam

20 jam

24 jam

6.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

Bagaimana penggunaan tepung untuk menggoreng 10 Pcs Ayam?

1 pack tepung kering 2 Pack tepung basah

1 pack tepung kering 1 Pack tepung basah

2 pack tepung kering 1 Pack tepung basah

2 pack tepung kering 2 Pack tepung basah

7.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

Bagaimana urutan penepungan dari Yummy Fried Chicken sesuai dengan SOP Terbaru?

Kering-Basah-Kering-Basah-Kering

Basah-Kering-Basah-Kering

Kering-Basah-Kering-Basah-Kering-Basah-Kering

Kering-Basah-Kering

Create a free account and access millions of resources

Create resources

Host any resource

Get auto-graded reports

Google

Continue with Google

Email

Continue with Email

Classlink

Continue with Classlink

Clever

Continue with Clever

or continue with

Microsoft

Microsoft

Apple

Apple

Others

Others

By signing up, you agree to our Terms of Service & Privacy Policy

Already have an account?