Prepare Egg Dishes

What part is the outer covering of egg that is made from calcium carbonate that acts as a defense against bacterial contamination?

• Cuticle

• Egg shell

• Egg white

• Vitelline

What egg is usually sold as salted egg, penoy and balut?

• Chicken Egg

• Quail Egg

• Duck egg

What part is the ropey strands of egg white which supports the yolk to keep in place?

• Germinal Disc

• Air cell

• Chalaza

• Vitelline

What type of membrane known as the yolk membrane that acts as covering that protects the yolks from breaking?

• Inner shell membrane

• Egg shell

• Outer shell membrane

• Vitelline

What part of egg is a small white spot on the yolk where the eggs could have been fertilized?

• Yolk

• Egg white

• Germinal disc

• chalaza

Which membrane usually sticks in the albumen?

• Inner shell membrane

• Vitelline

• Outer shell membrane

Which part is the empty space between the white and shell at the large end of the egg?

• Chalaza

• Vitelline

• Air cell

• Germinal Disc

What type of market forms of eggs is usually used for meringue that is seldom use?

• Fresh Egg

• Frozen Egg

• Dried Egg

• Preserved Egg

Salted Egg is an example of

• Frozen Egg

• Dried Egg

• Preserved Egg

• Fresh Egg

What technique id used in determining the freshness of egg which requires viewing the egg while in its shell through a strong transmitted of light?

• Gross Examination

• Breaking

• candling

• Water test