Advanced Foods Test US and Canada

Advanced Foods Test US and Canada

9th Grade

20 Qs

quiz-placeholder

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Advanced Foods Test US and Canada

Advanced Foods Test US and Canada

Assessment

Quiz

Life Skills

9th Grade

Practice Problem

Medium

Created by

Suzy Ries

Used 18+ times

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20 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 2 pts

Media Image

Succotash, Boston Cream Pie and New York Cheesecake are all foods that originated in the ____ region of the United States

South
Northwest
Northeast
West

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

A sweet, dark steamed bread made from rye and wheat flour, cornmeal and molasses

Boston brown bread
Pumpernickel
Cornbread
Banana bread

3.

MULTIPLE CHOICE QUESTION

30 sec • 2 pts

Media Image

Germans immigrants brought this dish, made of pork scraps, cornmeal and spices, to the Northeast.

Scrapple
Potboiler
Flannel hash
Brown bread

4.

MULTIPLE CHOICE QUESTION

30 sec • 2 pts

Media Image

This region of the United States is known for meat and potatoes, crops like corn and soybeans and Hungarian dishes like goulash.

South
Southwest
Midwest
Northeast

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

A polish sausage brought to the midwest in the mid 1800's

Chorizo

Goulash

Kielbasa

Stroganoff

6.

MULTIPLE CHOICE QUESTION

30 sec • 2 pts

Media Image

Foods from this US region were influenced by French settlers, African slaves and Native Americans. They include creole, shrimp and crayfish.

South
Southwest
Midwest
Northwest

7.

MULTIPLE CHOICE QUESTION

30 sec • 2 pts

Media Image

This Southern dish consists of rice, ham, seafood, chicken, sausage with rice, vegetables and seasonings.

Etouffee
Brunswick stew
Creole soup
Jambalaya

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