Nutrition Vocabulary

Any solid or liquid which when swallowed provides your body with nutrients.

(a)  

Lacking or not having enough of a certain nutrient.

(a)  

A portion of food that a person would be likely to eat at one time.

(a)  

The food that provides the correct amount of nutrients a person needs.

(a)  

The food a person normally eats everyday.

(a)  

The study of food.

(a)  

The chemical substance found in food.

(a)  

The amount of energy released after food has been digested and absorbed.

(a)  

A condition that develops when your body lacks nutrients.

(a)  

The freedom from disease.

(a)