Procedure Text

Procedure Text

7th Grade

10 Qs

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7th Grade - University

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Procedure text

Procedure text

7th Grade

10 Qs

Procedure Text

Procedure Text

Assessment

Quiz

English

7th Grade

Hard

Created by

Yeti Mulyani

Used 113+ times

FREE Resource

10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is "procedure text"?

procedure text is a kind of text that show how to do something or how to make something

procedure text is a text to describe someone

Procedure text is a text to report something

Procedure text is a text to inform something

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How many generic structure of procedure text?

one

two

three

four

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is language feature of "procedure text"?

adverb of time and imperative sentences,

adverb of sequences and imperative sentence

adverb of time and simple present tense

adverb of sequences and simple present tense

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Imperative sentence is ...

kalimat larangan

kalimat ajakan

kalimat saran

kalimat perintah

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

First, then, finally is ....

adverb of sequence

adverb of time

imperative sentence

simple present tense

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Mention generic structure of procedure text?

ingredients, goal and steps

goal, steps and ingredients

goal, ingredients and steps

steps, materials and goal

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How to make cheese cake

Ingredients

1. 1/2 cup of sugar

2. 2 eggs

3. 1/2 teaspoon of vanilla

4. 2 packages of cream cheese

steps

1. Beat and blend sugar, cream cheese and vanilla at medium speed.

2. Blend in the eggs , then stir.

3. Bake at 35 celsius for 40 minutes or until it is almost set.

4. Cool.

5. To get the best result, put it in the refrigerator for 3 hours.

6. Yield : 6 servings.

7. Preparation time : 5 minutes.

Cooking time : 40 minutes.

Bake at 35 celsius for 40 minutes or until it is almost set, then ...

cool

yield

preparation time

blend in the egg

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