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Procedure Text

Authored by Yeti Mulyani

English

7th Grade

CCSS covered

Used 130+ times

Procedure Text
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10 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is "procedure text"?

procedure text is a kind of text that show how to do something or how to make something

procedure text is a text to describe someone

Procedure text is a text to report something

Procedure text is a text to inform something

Tags

CCSS.RI.7.5

CCSS.RI.6.3

CCSS.RI.7.3

CCSS.RI.8.5

CCSS.RI.6.5

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How many generic structure of procedure text?

one

two

three

four

Tags

CCSS.RI.7.5

CCSS.RI.6.3

CCSS.RI.7.3

CCSS.RI.8.5

CCSS.RI.6.5

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is language feature of "procedure text"?

adverb of time and imperative sentences,

adverb of sequences and imperative sentence

adverb of time and simple present tense

adverb of sequences and simple present tense

Tags

CCSS.RI.7.5

CCSS.RI.6.3

CCSS.RI.7.3

CCSS.RI.8.5

CCSS.RI.8.3

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Imperative sentence is ...

kalimat larangan

kalimat ajakan

kalimat saran

kalimat perintah

Tags

CCSS.RI.7.5

CCSS.RI.8.5

CCSS.RI.6.5

CCSS.RI.5.5

CCSS.RI.9-10.5

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

First, then, finally is ....

adverb of sequence

adverb of time

imperative sentence

simple present tense

Tags

CCSS.RI.7.5

CCSS.RI.6.3

CCSS.RI.7.3

CCSS.RI.6.5

CCSS.RI.8.3

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Mention generic structure of procedure text?

ingredients, goal and steps

goal, steps and ingredients

goal, ingredients and steps

steps, materials and goal

Tags

CCSS.RI.7.5

CCSS.RI.6.3

CCSS.RI.7.3

CCSS.RI.8.5

CCSS.RI.8.3

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How to make cheese cake

Ingredients

1. 1/2 cup of sugar

2. 2 eggs

3. 1/2 teaspoon of vanilla

4. 2 packages of cream cheese

steps

1. Beat and blend sugar, cream cheese and vanilla at medium speed.

2. Blend in the eggs , then stir.

3. Bake at 35 celsius for 40 minutes or until it is almost set.

4. Cool.

5. To get the best result, put it in the refrigerator for 3 hours.

6. Yield : 6 servings.

7. Preparation time : 5 minutes.

Cooking time : 40 minutes.

Bake at 35 celsius for 40 minutes or until it is almost set, then ...

cool

yield

preparation time

blend in the egg

Tags

CCSS.RI.7.5

CCSS.RI.6.3

CCSS.RI.7.3

CCSS.RI.6.5

CCSS.RI.8.3

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