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FOOD SUSTAINABILITY

Authored by May Riggan

Specialty

9th - 12th Grade

Used 5+ times

FOOD SUSTAINABILITY
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11 questions

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1.

OPEN ENDED QUESTION

3 mins • 5 pts

In your words, define food sustainability.

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2.

OPEN ENDED QUESTION

3 mins • 5 pts

Have you ever thought about the impact of your food choices on the environment?

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3.

OPEN ENDED QUESTION

3 mins • 5 pts

How much more food will be need to grow by 2050 to support the growing population? Do you think it will be difficult?

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4.

OPEN ENDED QUESTION

3 mins • 5 pts

How much habitable land is being used for agriculture?

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5.

OPEN ENDED QUESTION

3 mins • 5 pts

Why can antibiotics be harmful to animals and humans if used excessively in farm practices?

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6.

OPEN ENDED QUESTION

3 mins • 5 pts

Why is monoculture a problem?

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7.

OPEN ENDED QUESTION

3 mins • 5 pts

What are 3 reasons the world needs food sustainability farming?

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