Review questions for DAT and RAT

Review questions for DAT and RAT

Assessment

Quiz

Created by

EDNA TRINIDAD

Life Skills

10th Grade

1 plays

Medium

Student preview

quiz-placeholder

10 questions

Show all answers

1.

FILL IN THE BLANK QUESTION

45 sec • 1 pt

Which of the following kinds of egg is the most frequently used in cooking?

2.

FILL IN THE BLANK QUESTION

45 sec • 1 pt

Lance wants to eat exotic food which has developing duck embryo, what do you think is the name of that egg dish?

3.

FILL IN THE BLANK QUESTION

45 sec • 1 pt

Ben is sick that's why she wants to eat chicken soup with beaten eggs, what do you think is the name of that particular egg dish?

4.

FILL IN THE BLANK QUESTION

45 sec • 1 pt

What do you call the yellow-orange portion that makes up about 33% of the liquid weight of the egg?

5.

FILL IN THE BLANK QUESTION

45 sec • 1 pt

What represents the ropey strands of egg white at both sides of the egg.

6.

FILL IN THE BLANK QUESTION

45 sec • 1 pt

What do you call an egg cooking that can be made in two ways, either the eggs can be stirred constantly over low heat for a soft delicate curd and a creamy texture, or stirred less frequently as they cook for a larger curd and a firm texture?

7.

FILL IN THE BLANK QUESTION

45 sec • 1 pt

What type of eggs that may be bought individually, by dozen or in tray of 36 pieces.

Explore all questions with a free account

or continue with
Microsoft
Apple
Others
By signing up, you agree to our Terms of Service & Privacy Policy
Already have an account?