Kitchen Safety 6

You should not use this on grease fires: (a)  

• water
• flour
• salt
• baking soda

You can use a worn down electrical cord for short periods of time. (a)  

• true
• false

You should use pot holders when using: (a)  

• the stove
• the microwave
• the oven
• all of the above

You must tie your hair back the entire time you are cooking (a)  

• true
• false

What procedures will help prevent burns in the kitchen?

• use oven mitts
• stand to the side when opening the oven
• pull oven racks out instead of reaching in
• all of the above

Electrical shock can be prevented by keeping electrical appliances away from water (a)  

• true
• false

If you are prepping food and the knife drops, what do you do? (a)  

• try and catch it
• let it fall
• scream and panic
• pick it up and continue using it

Always wash (a)   separately?

• Knives
• Spoons
• Forks
• Spatulas

All of the following are good suggestions for handling sharp edges EXCEPT __?__.

(a)  

How do you lift the lid of a pot that is boiling?

• straight up

• with the inside of the lid away from you

• with the inside of the lid facing you

• you shouldn't take the lid off a pot when it is boiling