Chic English - Structure 6

Chic English - Structure 6

Professional Development

20 Qs

quiz-placeholder

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Chic English - Structure 6

Chic English - Structure 6

Assessment

Quiz

Education

Professional Development

Medium

Created by

Firda Amantjik

Used 4+ times

FREE Resource

20 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

All gases and most liquids and solids expand --- heated.

in

how

when

about

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Abstraction goes into the making of any work of art, --- or not.

whether the artist being aware of it

the artist is being aware whether

whether the artist is aware of it

the artist is aware whether

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

--- often added to sauces and soups, is plentiful and relatively inexpensive.

Parsley, an herb that is

For parsley, an herb to be

An herb, parsley is

Parsley, is that herb

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Emily Post‘s book Etiquette, --- in 1922, was an immediate success.

published

was published

when it published

that it published

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

A majority of people in the United States can get all the calcium their bodies --- from the food they eat.

require

requires

requiring

to require

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

--- map dates back to about 3,000 B.C

It was the oldest known

Known as the oldest

The oldest known

Known to be the oldest

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

The best way to control rats is by seeing that they have as --- .

possibly little nourishment

nourishment possibly little

little as possible nourishment

little nourishment as possible

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